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Cabbage harvest & canning spicy slaw
I was successful in growing 5 beautiful heads of cabbage this year. But after a squirrel ate one of them, it was time to harvest the rest. What do you do with 5 heads of cabbage??? I decided on making and canning a big batch of spicy slaw. I love this spicy slaw on burrito bowls or tacos, any kind ….veggie (sweet potato & black bean), fish, shrimp and even fish or crab “less” tacos. Tacos are perfect for a quick dinner option, but the slaw takes a little extra time and if you are not stocked with the ingredients below, it’s not really a quick throw together meal ~…